The Traditional English Restaurants of London

Your guide to English restaurants in London

Menus - Geales

Avg. cost per head: £25

Select Course: Starters, Main Courses, Puddings.

Puddings
Homemade apple crumble with cream or ice cream £3.50
Homemade sticky toffee pudding with caramel sauce £3.95
Geales treacle tart £3.95
Selection of ice creams and sorbets £3.00
Summer pudding with raspberry coulis £4.50
Cappuccino chocolate mousse £3.95
Cheddar and/or stilton cheese with biscuits £4.25
Filter coffee £1.25
Expresso - short £1.25
Expresso - tall £1.75
Liqueur coffees £3.50
Selection of teas £1.25
More Information

Rating: 3.5 out of 5 (from 3 Visitor Reviews).

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01 September 2004