The Traditional English Restaurants of London

Your guide to English restaurants in London

Menus - Greig's Grill

Avg. cost per head: £40

Select Course: Starters, Main Courses, Puddings.

Puddings
Raspberries £5.50
Strawberries £4.95
Crème caramel £3.95
Chocolate mousse £4.95
Tarte tatin - upside down apple pie flambéed in Calvados £8.95
Chocolate Bread and Butter Pudding £4.95
Cheesecake made with seasonal berries £4.95
Treacle Tart £5.95
White Lady - dairy Vanilla ice cream with a hot chocolate sauce and whipped cream £5.95
Colonel's - lemon sorbet with vodka £5.95
Greig's - chocolate ice cream with Scotch whisky £5.95
Banana Split £5.95
Bailey's - vanilla ice cream with Bailey's liqueur £5.95
Choose from a selection of fine British and French cheeses £5.50
Coffee or Tea £2.25
Cappuccino £2.95
More Information

Rating: 1.8 out of 5 (from 4 Visitor Reviews).

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12 March 2005