The Traditional English Restaurants of London

Your guide to English restaurants in London

Menus - The Trafalgar Tavern

Avg. cost per head: £28

Select Course: Starters, Main Courses.

Starters
Trafalgar Whitebait £5.95 Choose from traditional, indienne or Cajun spiced, served with brown rolls and butter
Today's Organic Soup £3.50
North Atlantic Fish Soup £4.25 Served with rouille and croutons
Carpaccio Style Tuna £6.25 With balsamic and sesame dressing
Moules Marinière and Chips £5.95
Char-Grilled Squid £5.95 With tomato and basil salsa
Assiette of Smoked Fishes £6.25 Salmon, eel, halibut and peppered mackerel served on a bed of leaves with sour cream and chive dressing
Duck Terrine £5.95 Truffle breast of duck with red wine vinaigrette
Tomato, Mozzarella and Pesto Gateau £4.95
Roasted Vegetables and Sun dried Tomato Tartlet £5.25
More Information

Rating: 3.6 out of 5 (from 1 Visitor Review).

View information about this restaurant

Search By


 
13 July 2004