Menus - Loch Fyne Restaurant
Avg. cost per head: £30
Select Course: Starters, Main Courses, Puddings.
Starters
Loch Fyne Bradan Orach
£5.95
Bradan Orach is a traditional strongly smoked salmon
Kinglas Fillet of Salmon, sashimi style with mild wasabi dressing
£6.95
Lobster Bisque with Garlic and Herb Rouille
£6.95
Herring Fillets in Four Marinades
£4.95
Confit of Duck Leg with Thai salad
£6.95
Peppered Mackerel Pâté with Oatcakes
£4.95
Clam, Pea and Crab Chowder
£4.95
Loch Fyne Oysters - on ice. For Six
£6.95
Twelve - £12.45
Loch Fyne Oysters - Baked in the shell with Chilli and Coriander. For Six
£6.95
For One - £1.25
Loch Fyne Oysters - Grilled with Garlic and Breadcrumbs. For Six
£6.95
For One - £1.25
Mussels marinieres
£4.95
Main Course - £8.95
More Information
Rating: 3.8 out of 5 (from 1 Visitor Review).
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