Menus - The Brackenbury
Avg. cost per head: £32
Select Course: Starters, Main Courses, Puddings.
Starters
Apple and Celeriac Soup
£4.50
Pickled Pear, Spiced Walnuts & Cambozola
£5.50
Gravadlax with Potato Salad & Dill Oil
£5.50
Crab and Herb Salad
£8.50
Poached Veal Tongue with Chick Peas & Salsa Verde
£5.25
Pan Fried Pigeon Breast with Bacon & Puy Lentils
£5.50
More Information
Rating: 3.9 out of 5 (from 5 Visitor Reviews).
Restaurants
West End Theatre
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